GLUTEN FREE FLOUR MIX FOR BREAD, PIZZA AND FOCACCIA
easy to knead by hand
The gluten-free flour mix for bread, pizza and focaccia is easy to work by hand and, in addition to traditional bread with the use of the bread machine, it allows mixes of various shapes and with a homogeneous, smooth and elastic consistency.
|NUTRITION VALUES FOR 100 G OF PREPARATION FELICIA®|
|Energy||1469 KJ - 347 kcal|